Alpine Rye Whiskey

Alpine Rye features a mash bill of 73% malt-rye and 27% specialty barley malts. Aged a minimum of three years in new charred American oak barrels. It starts with a slightly smoky rye spice, followed by a hint of dark chocolate, orange peel, and cinnamon toast and finishes with caramel, coffee and spice. Our malt rye and chocolate malts are local Colorado grown in our neighboring San Luis Valley. 91 point rating from Whiskey Advocate Magazine. Alpine Rye is a rye whiskey made from 100% malted grains. The mash bill is: ● 73% malted rye ● 13.5% chocolate barley malt ● 13.5% cherry wood smoked barley malt Alpine Rye – malted rye whiskey. 49%ABV